CT101 Students partake in sausage making madness! 1 Grind up your pork meat in meat grinder. Can substitute pork with beef, lamb, turkey, etc. 2 Season with a blend of your creative spices, dried fruits, peppers or herbs! 3 Sample a mini sausage patty to make sure the seasonings are right. 4 Stuff your sausage! Try not to let air pockets into the casings while stuffing.

Cooking Techniques and Tricks For Beginners. Thursday, August 12, 2010. How To Prevent Fish From Sticking To Pan. Why Does My Fish Stick To The Pan? It is a mess. Since the temperature in the pan will drop when you add the fi.

Wednesday, November 18, 2009. Today I want to tell you how I prepare a delicious focaccia. It does not take very long to prepare it especially if you have a bread maker at your place. The recipe works without it as well. 1 cup of lukewarm water. 10 g of fresh yeast. Put all your ingredients in the machine, use the option dough that will only mix and raise your dough.

In this blog I will be cooking recipes in The French Laundry Cookbook and Bouchon and Ad Hoc. Wednesday, December 2, 2009. Summered Creamed Corn, Tart Tatin, Vanilla Ice Cream and Creme Carmel. Up next will be Carmel Ice Cream. Thursday, November 5, 2009. Friday, October 23, 2009.

com! We make videos to help you start cooking Thai Food too! Traditional Thai Tea Filter with 12 Inch Deep Cotton Strainer Made in Thailand. Thai Iced Tea Mix, 1 Pound Bag. Evaporated Milk, Pack of 3 12oz. Stir Fry Rice Noodles, 6 Packs of 14 oz. Buffalo Horn Knife 10 Inch. Buffalo Horn Knife 11 Inch. Buffalo Horn Knife 13 Inch. Buffalo Horn Knife 12 Inch. 1 Light Color Buffalo Horn Knife. Buffalo Horn Knife 15 Inch.